Snow Ice Cream…

I’m not sure where you live, but if you live in the midwest, you most likely got a visit from the snow fairy last night…  This is what we woke up to this morning…  As you can tell it is literally a picture from my front window (you can see the texture of the screen) because I didn’t really want to go out in my PJ’s…

Needless to say, I thought, WHAT CAN WE DO ON THIS FUN SNOW DAY????  Then I remembered SNOW ICE CREAM… Here are a couple recipes, YUM YUM…

OH, OBVIOUSLY you want to collect “fresh” snow… If it’s still snowing the best way to do this is to put out a bowl and collect it as it falls…

Snow Ice Cream Recipe #1

Ingredients:

1/2 c. sugar
1 c. cream
2 eggs
2 tsps vanilla
Pinch of salt

Place the above ingredients in a large bowl.
Mix with an electric mixer. Add fresh snow..approx 5 – 6 cups and mix in to blended mixture.
Eat immediately.

Snow Ice Cream Recipe #2

1 c. Half & Half
1/2 c. sugar
1 tsp vanilla extract
dash of salt
5 c. of fresh, clean snow

Combine all ingredients and enjoy!!

Snow Ice Cream Recipe #3

1 (12 oz.) can evaporated milk
2 eggs, beaten
1 1/2 tsps vanilla extract
3/4 c. granulated sugar
1 gallon fresh clean snow

In a large bowl mix first four ingredients until smooth.
Gradually stir in snow until desired consistency.
Enjoy!

Snow Ice Cream Recipe #4

1 gallon snow
1 c. white sugar
1 TBSP vanilla extract
2 c. milk

Get a large bowl of fresh clean snow and stir in sugar and vanilla to taste, then add just enough milk until it is the desired consistency.
Enjoy.